Fresh frozen stripes from young unripe jackfruit. Perfect ingredient with a meaty textured bite that mixes well with all types of spices. You can use jackfruit stripes as an alternative to meat for many soft-textured dishes.

Jack’s tip: Defrost the chunks and either steam or cook them with a pinch of salt for about 10 to 15 minutes. Shred or pull the chunks to get your preferable structure. Use your hands for the best result. From here on, follow your favourite recipe.

Take a look at for more serving tips and jackfruit recipes.

Extra informatie


Bag of 2kg.

Meet Jack

Meet Jack, a fruit for meat lovers! Hands down the biggest and meatiest textured fruit in the world. He offers a ready-to-cook food product lineup starring unripe, shredded jackfruit. Mix him with the right ingredients and you’ll have the power to please meat lovers, vegetarians, and vegans alike.

Curious to learn more about Jack? Follow Jack’s journey from the jungle to your plate on Instagram @meetjacknl & #fruitformeatlovers.

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