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Jack’s Balls – 36pcs
Traditional Dutch appetizers made from jackfruit
You dream about them at night, that round crispy exterior with a meaty interior that goes divinely with your favorite beer. Now take that deliciousness and imagine them meat-free. Those are Jack’s balls.
Jack’s tip: Heat frying oil to 190°C in either a fryer or a deep pan. Fry 6-balls at a time for 4 to 5 minutes or until golden brown. Then serve with your favorite sauce and dip away!
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